Course details

Starting in September, a special Okinawan cuisine course with 12 dishes: 4,000 yen (tax included)

4000 yen(Tax included)

  • 12items
  • 2persons-

We offer a special Okinawan cuisine course packed with the charms of Okinawa, including Agu pork minced cutlet and Agu pork skirt steak stir fry. We offer a total of 12 hearty dishes!

Course menu

■ Sea grape salad

■ Jimami tofu

■Andansū (meat miso)

■ Agu pork sausage

■ Rafute

■ Mozuku seaweed roll

■ Agu pork minced cutlet

■ Island scallion tempura

■ Stir-fried Agu pork skirt steak

■ Taco rice

■ Your favorite ice cream

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/09/10 update